Monday, May 13, 2013

Family Dinner

I harvested some of my beets and onions from my other garden.  The beets were grown from seeds from Territorial Seed Co.   They grew really well and they tasted great!  They had a real mild flavor.  We took the harvest along with some other vegetables that I bought from the market and we made a nice family and friend dinner.   We made spaghetti sauce from scratch and a cheese, caramelized peanut, date, olive, raison, beet salad, garlic bread, enchiladas and green salad. 
The dinner was amazing and we all stuffed our faces. 

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